How to make the “Awesome” Burger
By Michael Murray
[Table of Contents]
Section 1- Introduction
Section 2- Tools for
the job Section 3- Mixing and
Searing
Section 4- Dressed for
the occasion
Section 5- Grilling
Section 1- Introduction:
Everyone loves to eat a delicious juicy hamburger, but not
everyone can make one. A good hamburger is not just the meat, but the sum of its
parts. This guide breaks down the steps that will lead to the
completion of my specialty hamburger called the Awesome (I had a simpler name
originally, but family caused me to change the name… but that’s a story for
another time). Now, enough of the chitchat and lets get to it.
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