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How to make the “Awesome” Burger

By Michael Murray


[Table of Contents]

Section 1- Introduction

Section 2- Tools for the job 

Section 3- Mixing and Searing

Section 4- Dressed for the occasion

Section 5- Grilling



Section 1- Introduction:

Everyone loves to eat a delicious juicy hamburger, but not everyone can make one.
A good hamburger is not just the meat, but the sum of its parts.
This guide breaks down the steps that will lead to the completion of my 
specialty hamburger called the Awesome
(I had a simpler name originally, but family caused me to change the name… but that’s a story for another time).
Now, enough of the chitchat and lets get to it.




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