Adding ingredients

1. Place onions, jalapeno, and garlic in pan.
2. Open cans of mushrooms.
3. Drain water from the two cans.
4. Place mushrooms in pan.
5. Add can of cream of mushroom soup to pan.
6. Fill empty can of soup with water and add to pan.
7. Add browning sauce to change color.
8. Add some salt and pepper.
9. Mix all together.
10. Add in pork chops to the pan, pushing them towards the bottom of the pan.